Pureology

700+ JAPANESE MINOWASE DAIKON RADISH SEEDS. FRESH FOR 2024 GARDENS

Description: 1/4 oz. = 700+ JAPANESE MINOWASE DAIKON RADISH SEEDS PLANTING AND CULTIVATION INSTRUCTIONS BELOW CultivationHow To Grow Sowing: Since these radishes are a winter variety, they should be planted about two months before the first expected fall frost. Plant them in very rich, deeply worked up soil about 1/2" deep and 1" apart; later, thin the seedlings 4-6" apart. They can grow large with several inches of root showing above ground. You can also plant your radish seeds 4-6 weeks before the average last frost in your area, or as soon as the soil is workable. Growing: Radishes do well with consistently moist soil, and the addition of organic matter, such as compost. Do not allow the soil to dry out, but also avoid over watering them, as this can cause splitting. If using fertilizers, avoid anything high in nitrogen, because it will cause vigorous tops, and small globes. There is no need to devote whole sections of the garden to radishes. Simply sow them in any empty spaces. They are great companion plants, use them to draw aphids, flea beetles, and other pests away from peppers, squash, and cucumbers. Harvesting: Daikon radishes can be harvested at any time up to their mature size of 24". The flavor is sweet and crisp for up to 6 months after harvest. They also store well for the winter. Gently pull radishes from the ground, and brush off dirt. The radish greens are also edible and delicious. Try them stir fried! Radish greens do not store well, so use them as soon as possible. Radishes are great to eat raw in salads, or roasted with other fall root veggies. They’re also great pickled! To save seeds, allow the radish plant to fully mature and send up a flowering stalk; the pods will form and turn from green to brown. Pick the brown pods and allow them to dry for several days. Thresh out the seeds by opening the pods by hand, or by applying pressure to crush them. Store the seeds in a cool, dry place for up to five years. Radish: DaikonJapanese MinowaseBasicsEase of GrowingEasyGrown asAnnualDays to Maturity65-70 (Spring/Summer), 65-70 (Fall/Winter)Growing Habit-HardinessHardyCropsSpring, FallGrowing SeasonShort, LongCultivar Type-Growing ConditionsCold, Cool, WarmOutdoor Growing Temp45°F - 85°FMin Outdoor Soil Temp45°FStart IndoorsNoStart OutdoorsYesLightSun: min. 6 hours daily (Cold, Cool)Part shade (Warm)WaterModerateFeederModerateSuitabilityTolerates light frost, Partial shade, Needs summer shadeSmall Gardens?YesContainers?YesAttracts beneficial insects?NoColorWhiteFruit Size8.0 - 24.0"Plant Height8.0 - 12.0"Plant Diameter8.0 - 12.0"Hardiness Zone1-11Disease Resistance Taste Profile Sweet and very crisp.Rotation GroupRoots: Alliums + Umbeliferae

Price: 2.23 USD

Location: Berwyn, Illinois

End Time: 2024-08-10T20:49:22.000Z

Shipping Cost: 0 USD

Product Images

700+ JAPANESE MINOWASE DAIKON RADISH SEEDS. FRESH FOR 2024 GARDENS700+ JAPANESE MINOWASE DAIKON RADISH SEEDS. FRESH FOR 2024 GARDENS700+ JAPANESE MINOWASE DAIKON RADISH SEEDS. FRESH FOR 2024 GARDENS

Item Specifics

All returns accepted: ReturnsNotAccepted

Climate: temperate

Common Name: Radish

Color: White

Indoor/Outdoor: Outdoor

Growth Habit: Clumping

MPN: n/a

Soil Type: Loam

Brand: Fresh

Season of Interest: Spring

Life Cycle: Annual

Type: Vegetable Seeds

Watering: Light

Genus: raphanus

Sunlight: Full Sun

Features: Edible

Cultivating Difficulty: Easy

Country/Region of Manufacture: United States

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