Description: In Flour Water Salt Yeast, Forkish translates his obsessively honed craft of baking bread and pizzas into scores of recipes for rustic boules and Neapolitan style pizzas, all suited just for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere. Whether you’re a total beginner or a serious baker, Flour Water Salt Yeast has a recipe that suits your skill level and time constraints and builds from there.
Price: 21.5 USD
Location: Ormond Beach, Florida
End Time: 2024-08-22T21:05:44.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Flour Water Salt Yeast
Item Length: 10.3in
Publisher: Ten Speed Press
Publication Year: 2012
Format: Hardcover
Language: English
Item Height: 1in
Author: Ken Forkish
Genre: Cooking, Baking
Topic: Courses & Dishes / Bread, Courses & Dishes / Pizza, Methods / Baking
Item Width: 8.3in
Item Weight: 42.3 Oz
Number of Pages: 272 Pages
![Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]](https://i.ebayimg.com/images/g/rUEAAOSwb9NlvG3o/s-l600.webp)
