Description: 1,000 beautiful and instructive photographs throughout the book reveal key preparation details that make every dish inviting and accessible. With clear and straightforward directions, Bittman's practical tips and variation ideas, and visual cues that accompany each of the 185 recipes, cooking with How to Cook Everything The Basics is like having Bittman in the kitchen with you.
Price: 21.99 USD
Location: Tulsa, Oklahoma
End Time: 2024-11-14T17:44:34.000Z
Shipping Cost: 13.99 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Item Length: 9.3in
Item Height: 1.3in
Item Width: 8.5in
Author: Mark Bittman
Publication Name: How to Cook Everything: the Basics : All You Need to Make Great Food--With 1,000 Photos: a Beginner Cookbook
Format: Hardcover
Language: English
Publisher: HarperCollins
Series: How to Cook Everything Ser.
Publication Year: 2012
Type: Not Available
Item Weight: 54.1 Oz
Number of Pages: 496 Pages