Description: 3 3Today's Gourmet: Light and Healthy Cooking for the '90's Paperback – 1991 First Edition in like new clean unmarked condition by Jacques Pepin (Author) A classic cookbook by one of the world's great chefs--PBS star, New York Times columnist, and dean of studies at New York Culinary Institute--brings the traditions of French cooking into the health-conscious 90s.Shipping cost reflects USPS 2024 price increase
Price: 14.21 USD
Location: San Andreas, California
End Time: 2025-02-09T20:00:16.000Z
Shipping Cost: 4.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Product Group: Book
IsTextBook: No
Binding: Paperback
Weight: 1.33 lbs
Publisher: Bay Soma Publishing
Book Title: Today's Gourmet : Great Light Cooking with Jacques Pepin
Publication Year: 1991
Topic: General
Number of Pages: 175 Pages
Language: English
Illustrator: Yes
Genre: Cooking
Author: Jacques Pepin
Format: Trade Paperback
